Courses for Food Lovers

Sorted by

Date Price

02

Feb

Weekdays: Morning Catch

 Visiting the market during trading hours is exciting and well worth an early start. Escorted by our team you will enjoy an early morning tutored visit of the trading floor when the market is in full swing. Learn about the huge range of species that are available on the market…

0-6 People
3.00 hours
£ 59.00
View all available dates for this course

03

Feb

Weekends: Special Saturday Breakfast and Seafood Preparation

Join us at the school at 7am to register and have a quick cup of tea or coffee.  One of our team will talk for a few minutes to explain how the market operates and ideas about seasonal fish so you get a feel for what will be a good purchase if you want to buy extra fish. Feel…

1-14 People
3.00 hours
£ 59.00
View all available dates for this course

26

Jan

Evenings: Every Which Way Techniques

Join the chef trainers at Billingsgate Seafood School for a relaxed evening of fish or shellfish preparation and cooking. During this hands-on class you will learn how to prepare the selected fish or shellfish in a couple of ways with a third option demonstrated with other related…

12-14 People
2.00 hours
£ 65.00
View all available dates for this course

03

Mar

Weekends: SATURDAY TWILIGHT SEAFOOD COOKING

TWILIGHT SATURDAY EVENING CLASSES Join us late afternoon to prepare a couple of simple dishes to take away for supper - ot sit and enjoy them in our kitchen. SATURDAY 3RD MARCH 4.00pm - 6.00pm  Kids afternoon (you can accompany your child - or just drop them off with us for…

8-16 People
2.00 hours
£ 65.00
View all available dates for this course

26

Jan

Evenings: Friday Evening Seafood

Come,  unwind and LEARN how to prepare a wide selection of seafood and CREATE some fantastic seafood dishes to add to your culinary repertoire! This is a HANDS ON PRACTICAL CLASS....(with all the hard work taken away as the chef trainers will have everything ready to go - all…

10-12 People
3.50 hours
£ 89.00
View all available dates for this course

29

Mar

Evenings: GUEST CHEF - VALENTINA HARRIS

          Start the Easter weekend on the right foot and join us for a fabulous evening of Italian food and wine tasting. ***    We are delighted to have Valentina Harris as our guest chef on 29th March 2018 ***    AN ITALIAN FISH AND…

1-16 People
4.00 hours
£ 97.00
View all available dates for this course

27

Jan

Weekends: Saturday's Catch

'Great value for money and I learnt alot!' Join us for a Saturday morning (8.30am - 1.30pm) packed with practical tips and hints. You learn how to prepare a couple of species of fish to take away to cook at home and then see a number of different fish and shellfish prepared…

0-30 People
5.00 hours
£ 100.00
View all available dates for this course